Which fruit has the most ethylene gas?

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Valentine McLaughlin asked a question: Which fruit has the most ethylene gas?
Asked By: Valentine McLaughlin
Date created: Sat, May 8, 2021 3:24 AM
Date updated: Mon, Aug 29, 2022 5:27 PM

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Video answer: Ethylene gas

Ethylene gas

Top best answers to the question «Which fruit has the most ethylene gas»

Which Fruits Produce the Most Ethylene? Apples, bananas, apricots, and pears are known to produce the most ethylene gas.

Build-up of the chemical compound ethylene gas will cause them to go off, so apples, melons, apricots, bananas, tomatoes, avocados, peaches, pears, nectarines, plums, figs, and other fruits and vegetables should be kept separate as these produce the most ethylene.

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Which Fruits Produce the Most Ethylene? Apples, bananas, apricots, and pears are known to produce the most ethylene gas. Try to store these away from other vegetables and fruits even if you are preserving them in the fridge.

Ethylene is a plant growth regulator, which functions by production and ripening of fruits. Fruits rich in ethylene gas include bananas, mangoes, avocado, kiwi, cantaloupes, lemons, apricot, honeydew, etc. Compared to other fruits, these fruits ripen faster because of the production of more ethylene gas. Explore More: Plant Growth Regulators

Which fruit has the most ethylene gas? Online Answer Build-up of the chemical compound ethylene gas will cause them to go off, so apples , melons, apricots, bananas , tomatoes, avocados, peaches , pears , nectarines, plums, figs, and other fruits and vegetables should be kept separate as these produce the most ethylene.

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Apples, Apricots, ripe Avocados, Cantaloupe, Guavas, Mangoes, Nectarines, Papayas, Peaches, Pears, Plums, Prunes, Quinces and ripe Tomatoes are high to medium ethylene producing fruits; while Berries (Blackberries, Blueberries, Cherries, Raspberries, Strawberries), Cucumbers, Figs, Grapefruit, Grapes, Lemons, Limes, Lychees, Okra, Oranges, Pineapples and Tangerines produce only a small amount of ethylene gas.

The effects of ethylene gas and fruit ripening may also be affected by other gases, such as carbon dioxide and oxygen, and varies from fruit to fruit. Fruits such as apples and pears emit a greater amount of ethylene gas in fruits, which affects their ripening.

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Apples are probably one of the most common ethylene producers, so keep them far away from your other produce! However, what's interesting about apples is how ethylene affects it based on how long the apple was harvested.

what gas makes fruit ripen? acetylene gas . You may ask, How do you make ethylene gas? Open one plastic bag and place the two bananas in the bag. Seal the bag tightly and make sure that there is little air in the bag. You want to ensure that the bag is not free from all air as the oxygen will help the fruit to produce ethylene more effectively.. What does 4011 mean on a banana?

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Video answer: Rayappa kasi mangoes, ripening, ethylene vs acetylene

Rayappa kasi mangoes, ripening, ethylene vs acetylene