Ethiopian electric mitad how to make?

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Travon Steuber asked a question: Ethiopian electric mitad how to make?
Asked By: Travon Steuber
Date created: Sun, Nov 7, 2021 1:05 PM
Date updated: Wed, Oct 5, 2022 10:53 PM

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Top best answers to the question «Ethiopian electric mitad how to make»

  • Traditionally, the flour is mixed with water and fermented. It is baked by pouring the mixture onto a large circular griddle, known as a mitad. Injera being cooked on a griddle.

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